Lamb Korma

How about a trip to India tonight? Redolent with cinnamon, coriander, cardamom, and ginger, korma is a fragrant Indian dish more often reserved for time-consuming celebratory-event cooking than for dinner on a hungry Tuesday night. I’ve simplified it without sacrificing flavor by using a tender cut of meat and the spice blend garam masala instead of the multitude of traditional spices. It’s so rich and delicious, you’ll think it’s been simmering for hours, and the addition of yogurt makes i