Potato Chips and Black Pepper Onigiri

Name: Potato Chips and Black Pepper Onigiri
Yield: Makes 8
Cuisine: Japanese
Ingredients: Freshly ground black pepper 1 tsp; Cooked Japanese short grain rice 480 g (17 oz); Potato chips as desired; Salt 1 tsp

Preparation info

Makes
8

Difficulty
Easy

Appears in

Onigiri

By Sanae Inada

Published 2018

About

This onigiri is perfect for entertaining at home. You can use your favourite potato chips. This is an easy and tasty onigiri that will appeal to children and beer-drinkers in equal measure!

Ingredients

Salt 1 tsp
Cooked Japanese short grain rice 480 g (17

Asia
Japan
Snack
Gluten-free
Breakfast
Vegan
Summer

Method

Mix salt and rice in a bowl.
Place cling wrap in a rice bowl and scoop one-eighth of the rice into the bowl. Pull out rice together with cling wrap and mould rice into a ball. Repeat with the remaining ingredients.
Crush potato chips and put them on a flat dish. Sprinkle black pepper over the chips and mix well.
Remove cling wrap and roll