Tropical Cassata Ice-Cream

The ice-creams we serve at the Paramount tend to be spectacular, moulded affairs. Moulded ice-creams allow the eater to taste all the flavours with the scoop of a spoon, as well as providing a visual challenge, giving food a witty character and taking it beyond the ordinary. Making ice-cream at home does not need to involve this degree of detail as the moulds that are used in restaurants are often specially made. Get the flavours right and you can serve them as you wish. A simple layered ef