Blue cornbread gets its charming color from a hearty heirloom variety of corn. Your local food co-op is the best place to locate blue cornmeal, but it is readily available on the internet as well. Don’t be afraid to enhance the color with food coloring or blue spirulina and a slight underbake. This smoky maple-bacon cornbread can be served sweet or savory, and goes well with jalapeño jelly or paired with other smoky foods. See the