Dulce de Leche

Preparation info

  • Yield: about

    1 pt

    • Difficulty

      Easy

Appears in

Professional Baking

Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Ingredients U.S. Metric
Milk

Method

Procedure

  1. Combine the milk, sugar, and baking soda in a heavy saucepan. Set over medium heat. Bring to a slow boil without stirring.
  2. As the mixture approaches the boil, it will foam up. Quickly remove it from the heat before it boils over; stir.
  3. Turn the heat to low, set the pan back on the heat, and cook slowly, stirring frequently with a w