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Wayne Gisslen
Chocolate Fudge Cake
:
Chocolate Surprise Cake
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Preparation info
Difficulty
Easy
Appears in
Professional Baking
By
Wayne Gisslen
Published
2008
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Recipes
Contents
Method
Fill large muffin tins or similar pans three-quarters full of batter. Insert a
1
-
oz
(
30
g
) ball of cold
ganache
into the center of each.