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4
Easy
By Penny Doyle
Published 2013
A perennial classic, cheese soufflé is a light lunch or supper dish that is packed with protein from both the eggs and the cheese. This recipe includes useful carbohydrate and extra protein from quinoa as well as superfood broccoli, ensuring it provides a complete meal. Soufflés need to be taken from the oven straight to the table before they sink.