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Recipes from Brixton Village

By Miss South

Published 2014

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This cocktail was served at Cornercopia’s cocktail pop-up, The Botanical, over summer 2013 and was created by Nicholas Horton. It is a twist on the classic Aviation, which involves gin, lemon and violet liqueur. This ‘goose’-berry version takes its name from the eponymous film where the main characters follow the migrating trajectory of wild geese on a small plane. Before you make the cocktail, you need to make gooseberry-infused gin and sour some fresh ginger beer.

Ossie’s Fresh Gi