Miss South

Miss South writes about food at a variety of sites from Brixton Blog to North/South Food but especially loves the medium of printed text writing monthly for the hyperlocal Brixton Bugle newspaper and having published two cookbooks so far. Her first book Recipes from Brixton Village celebrates the food culture of her adopted South London home and the second Slow Cooked showed her love of the slow cooker, reminding you it does much more than tasteless brown stews. She keeps a stash of cookbooks by her bed for constant inspiration.