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Pea Brume
- Serves
1
- Difficulty
Medium
By Miss South
Published 2014
Always at the forefront in the Village and keeping things fresh, Cornercopia hosted a cocktail popup over summer 2013. Their dining room featured a custom-built bar and became The Botanical. Run by up-and-coming cocktail king Nicholas Horton, it featured homemade cordials and bitters using seasonal and foraged ingredients, and each drink had that Cornercopia twist.
You may never have thought to make a cocktail with fresh peas before, but you’ll be amazed how well it works. Nicholas
Ingredients
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