Cheers! Lime & Lemongrass Cordial

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Preparation info
  • Makes

    750 ml

    • Difficulty

      Easy

Appears in
Reuben at Home

By Reuben Riffel

Published 2016

  • About

Wintertime and citrus season in Groendal always meant taking out my ma’s big round plastic citrus squeezer, the one with the raised, ribbed centre, and squeezing lemons for lemonade. I only discovered lemongrass when I started working at Chamonix. They would serve those French-style infusions and at the time I wondered at the strangeness of ordering grass in water. But I grew to like it and I now love how well it works with sweetly acidic lemonade. And if you have a supply of homemade cordi

Ingredients

Method