Chilled Watercress Salad

Name: Chilled Watercress Salad
Yield: Serves 4 to 6
Ingredients: 6-8 tablespoons olive oil; 2 oranges; 1 tablespoon lemon juice; 2 tablespoons wine vinegar; 4 bunches watercress; salt and freshly ground black pepper; 1 level tablespoon curry powder; 1 teaspoon finely chopped shallots

Preparation info

Serves
4 to 6

Appears in

The Robert Carrier Cookbook

By Robert Carrier

Published 1965

About

Ingredients

4 bunches watercress
2 oranges

Side dish
Vegan
Gluten-free

Method

Prepare watercress and chill in a damp towel. Peel oranges, cut into thin segments, and chill.

Curry Dressing

Combine olive oil, wine vinegar, lemon juice and curry powder. Season to taste with salt and freshly ground black pepper; and chill.

Just before serving, place watercress in a salad bowl; arrange orange segments on top; add finely ch