Chilled Watercress Salad

Preparation info
  • Serves

    4 to 6

    Appears in

    By Robert Carrier

    Published 1965

    • About


    • 4 bunches watercress
    • 2 oranges


    Prepare watercress and chill in a damp towel. Peel oranges, cut into thin segments, and chill.

    Curry Dressing

    Combine olive oil, wine vinegar, lemon juice and curry powder. Season to taste with salt and freshly ground black pepper; and chill.

    Just before serving, place watercress in a salad bowl; arrange orange segments on top; add finely ch