Frozen Raspberry Segments

Preparation info
    • Difficulty


Appears in
Sepia: The Cuisine of Martin Benn

By Martin Benn

Published 2014

  • About


  • 200 g (7 oz) fresh raspberries
  • 2 litres (70


Pour the nitrogen into a nitro bowl and leave it to freeze for 1 minute until the bowl tempers to the nitrogen and the nitrogen stops boiling. Add the raspberries and leave for 30 seconds to freeze completely. Using a slotted spoon, remove the raspberries and wrap in a clean tea towel (dish towel). Crush the raspberries within the tea towel using a rolling pin. All the segments should separate.