Asparagus with Harissa Butter

I could tell you at length about the nutritional benefits of asparagus. For my part, I simply want you to enjoy the elegant simplicity of this beautiful vegetable. It works well as a starter because it cooks in literally two minutes and can showcase a host of butters, dips and aioli’s. After you’ve licked your lips, you’ll feel the vitamin K, thiamine, anti-oxidants and cancer-fighting glutathione coursing through your body!