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Veal Kidneys
Rognons de Veau
Preparation info
- Difficulty
Easy
Appears in
Published 1974
Method
Only veal kidneys have a special finesse. There are, as far as I know (Ali Bab’s stuffed and braised fantasy apart), only three ways to prepare them. Whole, a thin layer of their fat is left surrounding them and they are cooked in a covered casserole either over low heat o
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