Black and white brownies are very popular at StarMart, where office workers often stop by fora mid-afternoon snack. The cream cheese adds richness yet lightens the otherwise heavy chocolate texture.
Butter the sides and bottom of a
Melt the chocolates in a double boiler. Allow to cool slightly.
Combine the butter and
Using the paddle attachment, cream on medium speed until light and fluffy. Continuing to mix, add 3 of the eggs and beat well. Stir in the melted chocolate and mix until smooth. Decrease to low speed and stir in the flour and salt.
Spread the chocolate batter in the pan, reserving about
Combine the cream cheese and the remaining
Spread the cream cheese mixture in an even layer over the chocolate batter. Scatter spoonfuls of the reserved chocolate batter over the cream cheese mixture. With a knife, swirl the chocolate batter into the cream cheese mixture, creating a marble pattern.
© 1993 Emily Luchetti. All rights reserved.