Hawaiian Caramel Corn

This traditional recipe for coppery bronzed, sweetly crunchy, caramel corn is enlivened with chewy pieces of dried, candied pineapple, shards of coconut, and buttery macadamia nuts for a fun, tropical flair. Feel free to substitute or omit any ingredients if you don’t have all the ones listed below. Just take care not to add more than 3 or 4 cups of ingredients to the popcorn—if you do, you may not