Goan banana fritters

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Preparation info
  • Serves

    4

    • Difficulty

      Medium

Appears in
The Complete Indian Regional Cookbook: 300 Classic Recipes from the Great Regions of India

By Mridula Baljekar

Published 2017

  • About

Banana fritters, Filoss, can be served as a scrumptious dessert with a generous dollop of fresh whipped cream, or eaten as a snack on their own. Delicately spiced with nutmeg and cinnamon, every mouthful of these fritters will delight the palate with its wonderful mixture of varied textures. Their sweetness and smooth finish provide the perfect finale for a meal that has featured a spicy hot main dish.

Ingredients

Method