Sabu Dane Che Alone is a traditional recipe from western India, served with a modern twist by adding a puréed raspberry sauce. Here, sago is cooked in creamed coconut and milk and flavoured with spices such as cardamom, cinnamon and nutmeg.
Per portion Energy 475kcal/2005kJ; Protein 5g; Carbohydrate 82g, of which sugars 60g; Fat 16g, of which saturates 11g; Cholesterol 22mg; Calcium 111mg; Fibre 2.6g; Sodium 36mg.
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