- Apple Juice
- Granny Smith apples 1.6 kg 3 lb 8.48 oz
- For the juice: Cut the apples in half and then each half into 4 wedges. Juice the apples using a juicer (see Note).
- Place the juice in the distiller (see Resources) and turn it on.
- When most of the liquid has been distilled (95 percent), there will be a thick, dark brown liquid left at the bottom of the distiller;