Graham Bread with Buttermilk

Name: Graham Bread with Buttermilk
Ingredients: 1 teaspoon soda; ½ teaspoon salt; 1 tablespoon butter; 1 tablespoon sugar; 1 cup wheat flour; 2 cups Graham flour; 1½ cups buttermilk or sour milk; 1 egg

Preparation info

Difficulty
Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

About

Ingredients

2 cups Graham flour
1 cup wheat flour
½ teaspoon

Baking
Vegetarian
Bread

Method

Mix the dry ingredients, add the rest and stir well. Place in well buttered pan and bake in a moderate oven 35 minutes.