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Easy
Published 2016
Who in their right mind first thought “Hey, I should add a bunch of hot water to this alcohol,” because that’s a scrumptious thing to do?! I used to find hot toddies to be stodgy, relegated to those who wanted to go out but had caught a cold so they couldn’t drink like normal people. Over the years I’ve come to appreciate warm beverages, but I still like them a little spruced up. Here, instead of water I use fresh ginger tea, and sugar is swapped out for buckwheat honey (use maple syrup if
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