Macaroni Salad

マカロニサラダ

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
Tokyo Cult Recipes

By Maori Murota

Published 2015

  • About

Ingredients

  • 100 g ( oz) dried macaroni
  • 1 x 80 g (

Method

Cook the macaroni according to the instructions on the packet, then drain and leave to cool. Drain the tuna and flake with a fork. Combine the tuna with the mayonnaise and season with salt and pepper. Mix the cucumber with a pinch of salt and set aside for 5 minutes, then squeeze out the excess liquid with your hands. Soak the onion in a bowl of water for 5 minutes to soften its flavour, then d