Branded Peaches

Konserwowane Brzoskwinie

Preparation info
    • Difficulty

      Easy

Appears in
Treasured Polish Recipes for Americans

By Polanie Club

Published 1948

  • About

Ingredients

  • Peaches
  • Sugar to cover

Method

Remove skins from peaches, put into quart jars. With sugar, fill up empty spaces and cover the peaches. Put jar lids on but do not screw them down tightly; omit jar rubbers. Inspect peaches every day and continue to add more sugar to cover peaches until juice is drawn from them and sugar is dissolved. When sugar has been dissolved and peaches are covered with juice, insert jar rubbers and put o