Layered Fresh Kiwis, Oranges, and Pomegranate

Although this is too easy to be called a recipe, strictly speaking, I find it helpful to suggest amounts, even when there is no “real” preparation involved. Glittering, refreshing sliced fruits brighten breakfast or brunch, or provide a clarifying final note to a rich dinner. If you are not in pomegranate season, substitute strawberries cut in narrow strips or a combination of red currants and strawberries.