Artichokes Barigoule

For the Cuisson

Heat the olive oil in a wide saucepan. Add the carrots and sweat for 2½ minutes. Add the shallots, onions, and a pinch of salt and cook another 1½ minutes. Stir in the ham and cook for about 1 minute, then add the garlic and cook for 1 minute. Add the artichokes and cook for 2 minutes. Add the white wine and turn the artichokes in the wine f