By Hannah Kaminsky
Ginger lovers, rejoice! There has never been a better time to celebrate this spicy root, and no better dish in which to feature it. Providing a kick in three luscious layers, a mere sliver of this piquant cheesecake will get your mouth buzzing.
Preheat your oven to 350°F and lightly grease a 9-inch springform pan.
Toss together the vanilla wafer crumbs, cinnamon, and salt to combine. Mix the melted margarine, molasses, and so