Triple Ginger Cheesecake

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Preparation info

  • Makes

    12–14

    servings
    • Difficulty

      Easy

Appears in

Vegan Desserts

Vegan Desserts

By Hannah Kaminsky

Published 2015

  • About

Ginger lovers, rejoice! There has never been a better time to celebrate this spicy root, and no better dish in which to feature it. Providing a kick in three luscious layers, a mere sliver of this piquant cheesecake will get your mouth buzzing.

Ingredients

Spiced Crust

Method

Preheat your oven to 350°F and lightly grease a 9-inch springform pan.

Toss together the vanilla wafer crumbs, cinnamon, and salt to combine. Mix the melted margarine, molasses, and so