Acknowledgments

Weldon Owen wishes to thank Carrie Bradley, Ken della Penta, Judith Dunham, Lesli Neilson, and Sharon Silva for their generous support in producing this book. Rick Field wishes to thank his mom and dad for showing him how to pickle; Jonathan for making pickling interesting; Lauren McGrath and Jina Kim of Rick’s Picks; Kate Galassi; Steve Mark; Joanne Wilson and all the friends of Rick’s Picks; Bob Mecoy; Luc Roels; Judy Savage; Lefty; and most importantly, Susie, Alice, and Madeline. Rebecca Courchesne wishes to thank everyone at Frog Hollow Farm, especially Jose and the kitchen crew, for their help and support; Amy and Julie at Weldon Owen for being infinitely patient; her mother and Gloria for helping with the girls; and Al for growing such delicious fruit and giving her the opportunity to cook with it, and Maddie and Millie, who make everything taste sweeter.