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Las Carnes

Meats

Appears in
Asada: The Art of Mexican-Style Grilling

By Bricia Lopez and Javier Cabral

Published 2023

  • About
A great marinade or rub is magical. It has the power to make a cut of meat juicy and full of flavor. In the United States, we’ve become accustomed to buying marinated meats at the carnicería, but a carne asada is much more rewarding when you marinate the meat yourself.

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