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Rabbit (See also Hare)

Fall-Winter

Appears in

By Andrew Dornenburg and Karen Page

Published 1996

  • About
  • almonds
  • apricots
  • bacon
  • basil
  • bay leaves
  • beet
  • blood, especially rabbit and pork
  • brandy
  • bread crumbs
  • carrots
  • cherries
  • chervil
  • chives
  • chocolate, bitter
  • cider
  • cloves
  • coriander
  • cream
  • foie gras
  • garlic
  • grapes
  • horseradish
  • juniper berries
  • lemon
  • Marsala
  • mole sauce
  • mushrooms
  • mustard
  • onions
  • oranges
  • parsley
  • pistachios
  • prunes
  • rosemary
  • saffron
  • sage
  • shallots
  • sour cream
  • spinach
  • tarragon
  • thyme
  • tomatoes
  • vinegar
  • walnuts
  • wine, especially red
  • braise
  • fry
  • grill
  • roast
  • sauté

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