Cut This Pie at the Table

Some pies are so pretty it’s a shame to cut them in the kitchen. Lemon Fluff Pie is a wonderful example. Fluffy, gold-tipped meringue forms a collar around edge of pie, framing the pale-yellow filling in the center. Carry the dessert to the table and let every-one feast on its beauty while you cut the wedges. You’ll enjoy watching the expressions of anticipation everyone has when your knife gets busy—the eager waiting to get into the act.