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Drinks
Appears in
By Erin Gleeson
Published 2019
Aperol spritzes on the beach in Monterosso al Mare, Italy; sipping local wine at Ananasso Bar in Vernazza, Italy; Monterosso al Mare, Italy; grapes drying in Cinque Terre, Italy to make the regional dessert wine called Sciacchetrà
In Cinque Terre, at the end of a wine tour hike we sampled the work of local winemaker Luciano Capellini with some facaccia from a nearby bakery (for more info)
© 2019 All rights reserved. Published by Abrams Books.
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