Recipes

Appears in

Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation

Professional Garde Manger

By Jaclyn Pestka , Wayne Gisslen and Lou Sackett

Published 2010

About

© 2010 All rights reserved. Published by Wiley.

In this section

Fresh Tomato Salsa

Basic Tomato Coulis

Red Plum Coulis

Spicy Mango Sauce

Red Bell Pepper Purée

Part of

Sauces and Dressings

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