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Country Weekend Lunch
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Appears in
#44
The Silver Palate Cookbook
By
Julee Rosso
and
Sheila Lukins
Published
1982
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Recipes
Contents
Cheese Straws
––––––
Crudités and Assorted Dips
––––––
Chicken Marbella
––––––
Semolina Bread
––––––
Boucheron Cheese
––––––
Lime Mousse
––––––
Chocolate Chip Cookies
