Thanksgiving Day Menu

Appears in

#44The Silver Palate Cookbook
The Silver Palate Cookbook

By Julee Rosso and Sheila Lukins

Published 1982

  • About
Miniature Chèvre Tarts
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Cheese Straws
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Wild Mushroom Soup
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Puréed Broccoli With Crème Fraîche
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Sweet Potato and Carrot Purée
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Our Favorite Turkey
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Corn Bread–Sausage Stuffing With Apples
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Cranberry Bread
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Harvest Tart
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Pumpkin Pie
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Chocolate Truffles