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Anthony Demetre
Chef
http://www.wildhoneyrestaurant.co.uk
Popular Recipes
Chicken Oysters Sot-y-Laisse with Peas and Macaroni
Warm Chocolate Soup
Cheddar Farinette, Snail Bourguignon, Pickled Loquat
Roast Coquelet, Spatchcock-Style with a Sauce of Tender Young Garlic
Old-Fashioned Rice Pudding
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