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Charlie Trotter's
Why aren’t the recipes for this book available on ckbk?
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
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- Original Publisher
- Ten Speed Press
- Date of publication
- 1994
- ISBN
- 0898156289
Recommended by
Matt Gillan
Chef
This was one of the first books I had from a foriegn chef. There were a lot of ingredients I'd never heard of before. I do think i was before it's time. Legendary chef!!
Natasha MacAller
Chef
Filled with stunning photos of ingredients and creative cooking techniques I'd never seen before, this book helped me ace many an exam in culinary school!
Maria Elia
Chef
A treasured and first cook book bought as a young chef,so inspiring,full of flavour sensations and the most beautiful food photography
Alan Murchison
Retired chef, duathlete and performance nutrition specialist
All his books were ahead of their time both in terms of photography & presentation.
Simon Haigh
Food and Beverage Director
Great photography full page pictures nothing to hide!
Carianne Wilkinson
Vice-principal of Silwood Cookery School
Another book that I wowed over as a young chef
Franck Dangereux
Co-owner of The Food Barn
Gavin Kaysen
Chef/Owner
Grant King
Chef
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