By Nigella Lawson

Original Publisher
Chatto & Windus
Date of publication

Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

Books which are part of ckbk's collection show one of these two logos:

  • now available on ckbk now available on ckbk
  • coming soon to ckbk coming soon to ckbk

Recommended by

Gizzi Erskine

Chef and food writer

This might not be the most obvious Nigella choice to go for, but for me it embodies all that is important about food. Every occasion of any importance is celebrated with food, be it a simple supper for two or a party or festival for the masses. This is Nigella’s spin on how we celebrate life. The writing is wonderful and the essence of this book perfectly sums up my own philosophy on the joy of cooking to share, connect and celebrate.

Lucy McDonald

Writer and broadcaster

The price of the book is worth it for the Georgian Feast alone. Roast chicken stuffed with sour cherries and rice, cheese flatbread and green beans is now a dinner party staple in my house.

Marisa Leaf

Founder and co-CEO of Hubbub

Always a brilliant source of inspiration when I'm feeding a crowd, especially at Christmas time. I love the tone of Nigella's books; personal, relaxed intimate, never intimidating.

Yasmin Alibhai-Brown


She writes so evocatively about food rituals and their importance in the lives of all humans. And most recipes are demystified.

Miss South

Freelance writer and blogger

Sudi Pigott

Food and travel writer

Gemma Croffie

Food writer