Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Recommended by

Michael Booth

Food writer

I bought this when living in Paris so it has sentimental as well as practical value. I almost never make a whole piece from this, but often take components and adapt them or find inspiration in Hermé's brilliant flavour pairings.