ingredients

12 Ways With Game

 

Venison Salad

All Sorts of Healthy Dishes

Chantal Lascaris

(1)

Rabbit with Conchiglie

A Long and Messy Business

Rowley Leigh

Blackened Elk Tenderloin with Sweet Potato Mash

Champions of Sous Vide: A Collection of Favorite Recipes from Two Dozen Sous Vide All-Stars

Justice Stewart

(1)

Crispy Quail

China: A Cookbook

Terry Tan

Ginger-poached venison with bone-marrow Parmesan sauce & broccoli cous cous

Fusion: A Culinary Journey

Peter Gordon

Stuffed Quail

The Gaza Kitchen: A Palestinian Culinary Journey

Maggie Schmitt and Laila El-Haddad

Moroccan Pigeon Pie

The Complete Guide to Traditional Jewish Cooking

Marlena Spieler

Fennel & Orange Salad

Let's Eat

Tom Parker Bowles

North Yorkshire Moors’ Grouse…Traditionally Garnished

Loose Birds & Game

Andrew Pern

Shooters’ Game Pie

Loose Birds & Game

Andrew Pern

Larb of Venison

Meat Manifesto

Andy Fenner

Carpaccio of Venison

Salads: The new main course

Peter Gordon

Grouse/Braised Nuts/Blackberries

Too Many Chiefs Only One Indian

Sat Bains