community

Mediterranean

 

Italian, Spanish, French, Greek food - vegetarian/vegan or can be made into.
Chickpeas and Toasted Bread with Yogurt-Tahini Sauce

Mediterranean Vegetarian Feasts

Aglaia Kremezi

Penne Vodka

I Can Cook Vegan

Isa Chandra Moskowitz

Slow–Roasted Tomato, Chickpea, Halloumi and French Bean Salad

The Vegetarian Kitchen

Peta Leith and Prue Leith

(8)

Beetroot, Lentil and Feta Salad

The Real Greek

Tonia Buxton

Greek Spinach & Leek Pie in Filo Pastry

Silk Road Cooking: A Vegetarian Journey

Najmieh Batmanglij

Sicilian Baked Courgette with Orange, Pine Nuts and Herbs

Cooking at the Merchant House

Shaun Hill

(1)

Linguine with Broad Beans

Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

David Loftus

Potato and Onion Frittata

Rose Elliot's Complete Vegan

Rose Elliot

Georgie’s Big Greek Tava

Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

David Loftus

Ribollita

Slow Cooker Vegetarian

Katy Holder

Cauliflower and lentil ‘bolognese’

Slow Cooker Vegetarian

Katy Holder

(1)