gaggenau

Gaggenau: Sous Vide

 

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5 recipes
928 cal
Coffee marinated steaks

Gaggenau Recipes

Gaggenau

608 cal
Fillet of beef with port shallots

Gaggenau Recipes

Gaggenau

792 cal
Pork fillet wrapped in pancetta with wild mushroom and tarragon sauce

Gaggenau Recipes

Gaggenau

927 cal
Beef cheeks with mushroom and balsamic sauce

Gaggenau Recipes

Gaggenau

102 cal
Port and spiced plums

Gaggenau Recipes

Gaggenau