Caribbean cookbooks

Put on some reggae and chill out with these Caribbean cookbooks, celebrating the fusion of cuisines for which the region is famous.

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Sweet Hands: Island Cooking from Trinidad and Tobago

Ramin Ganeshram

The Complete Book of Caribbean Cooking

Elisabeth Lambert Ortiz

Eat Caribbean

Virginia Burke

Walkerswood Caribbean Kitchen

Virginia Burke

Eating Cuban

Beverly Cox and Martin Jacobs

Food for Friends

Levi Roots

Caribbean Food Made Easy

Levi Roots