Mezze: Small plates to share
Ghillie Basan
Modern Moroccan
Tagine
The Lebanese Cookbook
Classic Turkish Cooking
Anatolia: Adventures in Turkish Cooking
David Dale and Somer Sivrioglu
The Mediterranean Kitchen
Joyce Goldstein
Food of Life
Najmieh Batmanglij
Joon: Persian Cooking Made Simple
Samarkand: Recipes and stories from Central Asia and the Caucasus
Caroline Eden and Eleanor Ford
The Complete Guide to Traditional Jewish Cooking
Marlena Spieler
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