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Savoury garnishes

 

Tumbo Tiger’s Milk

Umami: The Fifth Taste

Virgilio Martinez

Tiger Prawn & Crab Wontons/Salad Cream

Hook Line Sinker: A seafood cookbook

Galton Blackiston

Impala, caper custard, cured egg yolk

Mile 8: A book about cooking

David Higgs

Smoked Apple Purée

Mile 8: A book about cooking

David Higgs

Thai Water Beef Dressing

Mile 8: A book about cooking

David Higgs