Beth Lee

Beth Lee

Chef

https://omgyummy.com/
Beth Lee is the kitchen-table storyteller behind the popular food blog OMG! Yummy. A seasoned marketing professional in Silicon Valley for nearly 20 years, in 2010 Beth realized she’d rather talk about pita chips than memory chips. In addition to her blog, she is a freelance food writer, and co-leads “Tasting Jerusalem,” a virtual cooking community that explores Middle Eastern cuisine through the lens of the award-winning “Jerusalem: A Cookbook” by Yotam Ottolenghi and Sami Tamimi (Ten Speed Press, 2012). Beth has two arugula-loving kids, a Dormant Chef husband, and a carrot-loving cockapoo. When not cooking, writing, or photographing, she is an accomplished golfer, wannabe world traveler, and grocery store geek.

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Beth's favorite cookbooks

Jerusalem

Jerusalem

Sami Tamimi and Yotam Ottolenghi

Introduced the world to exciting flavors and spices of the region plus a multicultural fabric to their food of which many of us were not yet familiar

Plenty

Plenty

Yotam Ottolenghi

Though some recipes have long ingredient lists, every picture and description makes you salivate and want to eat every vegetable you can find at the market.

The Seasonal Jewish Kitchen

The Seasonal Jewish Kitchen

Amelia Saltsman

In this new book, Amelia combines the knowledge that Jerusalem, A Cookbook imparted with the beautiful seasonal farmer's market, making a Jewish holiday meal a whole new experience.

Yogurt Culture

Yogurt Culture

Cheryl schools us on how the world uses yogurt so we can go beyond the sweetened desserty versions we grow up with in the states. It's a trip around the world on a yogurt-lined magic carpet.