Cook and food writer
http://wickwoodinn.com/breakfast-more/julee-rosso/biography-julee-rosso-wickwoods-chief-cook-bottle-washer/Julia Child
My first cookbook. Cooked through fondly from front to back in 1968. That taught me how to cook.
Roy Andries De Groot
The book that inspired me to start my little food company. I wanted to leave corporate life and go and peel carrots for these Inn owners in Provence (little did I know then…he food business would be followed by owning an Inn for 25 years. Just made THAT connection to The Auberge.
Craig Claiborne
Everyone in New York’s favourite in the 70’s and 80’s.
Patience Gray
Paula Wolfert
Bert Greene
Rose Gray and Ruth Rogers
Richard Olney
Lee Bailey
Mireille Johnston