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Paulina
Preparation info
- Makes
50
pastries ( 2¾ in 7 cm each) - Difficulty
Easy
Appears in
By Culinary Institute of America
Published 2015
Ingredients
| Ingredient | U.S. | Metric |
| Yellow, |
Method
- Using a small paintbrush, apply a thin layer of yellow, orange, and green decorating batter to two full sheet pan-size silicone baking mats by blotting the bristles onto the mat in a sponge-like manner. Freeze the painted mats for 30 minutes.
- Divide the Joconde sponge batter evenly between the painted mats, spreading it quickly, before the decorating batter mel
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