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Fourth of July Cheesecake
Preparation info
- Serves
12
- Difficulty
Complex
- Ready in
20 min
Appears in
Published 2014
What could be a more perfect celebration cake than a layer of red velvet cake topped with tangy, creamy cheesecake, encased in a complementary white chocolate cream cheese frosting and gilded with juicy fresh blueberries? The filling is a basic cheesecake recipe that can also be used interchangeably with different crusts and toppings.
Ingredients
Cheesecake Filling
| VOLUME | WEIGHT | ||
| cream cheese (65° to |
Method
Make the Red Velvet Cake Base
See recipe.
Bake the Cake
Bake for 18 to 25 minutes, or until a wire cake tester inserted into the center comes out clean and the cake springs back when pressed lightly in the center. The cake should start to shrink from the side
Components
- Fourth of July Cheesecake
Part of
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