Advertisement
To Make Dinner Rolls
Preparation info
- Yield:
12
rolls - Difficulty
Complex
- Ready in
3 hr
Appears in
Published 2022
Method
- Make the dough and let it proof.
- After proofing, turn the dough out onto a lightly floured countertop and divide it into 12 equal pieces.
- To shape the rolls, pull down on the sides of a piece of dough, creating a seam at the bottom.
- Place the piece of dough, seam side down, on an un-floured part of the
Become a Premium Member to access this recipe
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Best value
Part of
Advertisement
Advertisement
The licensor does not allow printing of this title
No reviews for this recipe